Cantonese-Style Tofu #BlueZone

bluezones.com

zoe the original

1 ½ lbs tofu, cut into ½-inch slabs

3 tbsp soy sauce

4 tbsp minced garlic, divided in half for both Garlic Marinade and Minced Seasonings

1 tsp toasted sesame oil

3 ½ tbsp olive oil

3 tbsp fermented black beans, rinsed, drained and minced

2 tbsp minced fresh ginger

1 tsp hot chili paste

2 red onions, peeled and thinly sliced

1 red bell pepper, cored, seeded and cut into thin julienne strips

1 yellow bell pepper, cored, seeded and cut into thin julienne strips

½ lb snow peas, ends snapped and veiny strings removed

subheading: SAUCE INGREDIENTS:

1 ½ cups vegetable broth

3 tbsp soy sauce

3 tbsp rice wine or sake

1 tbsp sugar

2 tsp cornstarch

Directions at bluezones.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer