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Soft and Tasty in Just a Few Steps!
Ingredients
  • subheading: for the dough:
  • 250ml water
  • 25g yeast
  • 1 egg
  • 1 egg yolk
  • 2 tsp sugar
  • 500g flour
  • 100g butter
  • 6g salt
  • custard cream, as needed
  • sugar, as needed
Steps
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