LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Cumin-Lime Rice
Ingredients
  • 2 Cups Unsalted Vegetable Broth
  • 1 teaspoon Ground Cumin
  • 1 Cup White or Brown Rice
  • Juice and Zest of 1 Lime
Steps
  1. Bring the broth and cumin to a boil.
  2. Add rice and stir. Lower heat to a gentle simmer and cover. Cook for 15 to 20 minutes until water is absorbed. Remove from heat and allow to rest for about 10 minutes.
  3. Add lime juice and zest to the rice and fluff with a fork until mixed. Adjust seasoning with salt or more cumin if desired and serve.
 

Page footer