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Easy and Healthy Crockpot Salsa Verde Shredded Pork Tacos
Ingredients
  • 2 pound boneless pork roast, fat trimmed
  • 16oz jar salsa verde
  • 1 small yellow onion, diced
  • 3 cloves garlic, minced
  • 1 tablespoon cumin
  • ¼ teaspoon red pepper flakes
  • ¼ teaspoon back pepper
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