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Savory Sage and Peppered Cornbread
Ingredients
  • 6 slices bacon
  • 1 ¼ cups cornmeal
  • ¾ cup flour
  • ½ teaspoon salt
  • 3 teaspoons baking powder
  • ½ teaspoon crushed, dried red chili pepper
  • ¼ teaspoon ground white pepper
  • 1 teaspoon paprika
  • 1 ¼ cups buttermilk
  • 1 egg
  • 2 tablespoons molasses or honey
  • 3 tablespoons freshly chopped sage
  • 2 tablespoons chopped green onions
  • 2 tablespoons freshly grated Parmesan cheese
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