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Chocolate Cherry Coconutty Macaroons
Ingredients
  • 14 oz bag sweetened coconut flakes (about 5 ⅓ cups)
  • ½ cup all-purpose flour
  • ¼ tsp salt
  • 14 oz can sweetened condensed milk (NOT evaporated milk)
  • 1 tsp vanilla
  • 20 oz can cherry pie filling
  • 1 to 2 (12oz) bags semi-sweet chocolate chips
  • 1 to 2 Tbsp shortening, to thin chocolate
Steps
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