{Best Ever} French Onion Soup

bellyfull.net

LauraC

4 tablespoons unsalted butter

5 large yellow onions , thinly sliced

1 teaspoon salt

1 teaspoon granulated sugar

2 cloves garlic , minced

½ cup red wine

32 ounces low-sodium beef broth

24 ounces low-sodium chicken broth

1 tablespoon Worcestershire sauce

2 sprigs fresh thyme

1 bay leaf

½ tablespoon balsamic vinegar

pinch of salt and freshly ground black pepper , to taste

5 1-inch thick slices of French bread

2 tablespoons extra-virgin olive oil

1 ½ cups shredded Gruyere Swiss cheese , room temperature

¼ cup shredded Mozzarella cheese , room temperature

2 tablespoons finely grated Parmesan cheese , room temperature

Directions at bellyfull.net

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