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Skillet Lemon Chicken
KETO
Ingredients
  • 4 boneless, skinless chicken breasts (or thighs)
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • ½ teaspoon garlic powder
  • 2 to 3 tablespoons extra virgin olive oil
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 1 cup chicken stock
  • 1 lemon juiced, zested
  • 2 tablespoons butter
  • ½ cup heavy cream, or half & half
  • Chopped parsley for garnishing
  • Shop Related Products
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