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Ingredients
  • 1 cup all purpose flour (sponned and leveled) plus more for work surface
  • ¼ cup fine yellow cornmeal
  • ½ teaspoon sugar
  • ½ teaspoon salt
  • ½ cup (1 stick) cold unsalted butter cut into small pieces
  • 1 ½ lbs. red plums quartered, pitted, and sliced ¼ inch thick
  • ½ cup sugar
  • 1 tablespoon all purpose flour
  • 1 large egg yolk mixed with 1 teaspoon water (egg wash)
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