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Baked Chicken Spaghetti
Ingredients
  • cooking spray
  • 1 (16 ounce) package spaghetti
  • 6 tablespoons butter
  • 3 cups sliced fresh mushrooms
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1 (14 ounce) can diced tomatoes, drained
  • 2 (10.75 ounce) cans cream of mushroom soup
  • 1 cup chicken broth
  • 1 (4 ounce) can chopped green chiles (such as Old El Paso®), drained
  • ½ cup sour cream
  • 1 teaspoon seasoned salt
  • ¼ teaspoon cayenne pepper
  • salt and ground black pepper to taste
  • 3 ½ cups chopped cooked chicken
  • 2 cups shredded sharp white Cheddar cheese
  • ¾ cup panko bread crumbs
  • 2 tablespoons melted butter
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