Spinach & Pepper Frittata

Hi I am from the UK and passionate about food and everything about it. I love trying new recipes from all over the world and experimenting with new ideas

5 large eggs

300g tub low-fat natural cottage cheese

1 garlic clove, finely chopped

15g finely grated parmesan (or vegetarian alternative)

225g frozen leaf spinach, thawed, squeezed and finely chopped

2 roasted red peppers (not in oil), torn into strips

generous grating of nutmeg

100g whole cherry tomato

Directions at bbcgoodfood.com

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