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Fudgy Low-Fat Brownies
Ingredients
  • 2 tablespoons becel margarine
  • 1 ⁄2 cup cocoa powder
  • 1 cup granulated sugar (I use Splenda)
  • 1 egg
  • 3 ⁄4 cup unsweetened applesauce
  • 2 teaspoons vanilla
  • 1 ⁄2 cup all-purpose flour
  • 1 ⁄4 teaspoon baking soda
  • 1 ⁄4 teaspoon salt
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