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Ingredients
  • Dough for single-crust pie
  • ½ cup packed brown sugar
  • ½ cup molasses
  • 1 large egg
  • 1-½ teaspoons all-purpose flour
  • ½ teaspoon baking soda
  • 1 cup boiling water
  • 1 large egg yolk, lightly beaten
  • subheading: TOPPING:
  • 1-½ cups all-purpose flour
  • ¾ cup packed brown sugar
  • ¾ teaspoon baking soda
  • Dash salt
  • 6 tablespoons cold butter, cubed
Steps
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