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No-Bake Key Lime Cheesecake
Ingredients
  • 1 cup finely ground graham crackers (from 9 crackers)
  • 3 tablespoons sugar
  • ½ teaspoon kosher salt
  • 5 tablespoons unsalted butter, melted and cooled
  • 2 packages (8 ounces each) cream cheese, room temperature
  • 1 can (14 ounces) sweetened condensed milk
  • ⅓ cup fresh Key lime juice, plus 2 teaspoons grated zest (from 16 limes), and thinly sliced lime rounds for serving
  • ½ teaspoon pure vanilla extract
  • ½ cup cold heavy cream
Steps
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