{Whole30} Mongolian Beef Stir Fry

thedefineddish.com

Jaime Kirk

1.5 lbs. flank steak, sliced against the grain in ¼ inch peices

salt and pepper, to taste

1 tbsp. arrowroot starch

2 tbsp. avocado oil

1 bunch of green onions (or 5 to 6 green onions), sliced into 1.5 inch pieces

1 tsp. sesame oil

3 cloves garlic, thinly sliced

1 inch piece of ginger, peeled and minced

½ tsp. crushed red pepper (optional)

½ cup beef broth

½ cup coconut aminos

2 tsp. fish sauce

toasted sesame seeds, for garnish

subheading: For serving:

2 cups of Riced Cauliflower

olive oil

2 heads of baby bok choy

1 tbsp. fish sauce

salt and pepper

Directions at thedefineddish.com

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