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Tuna and White Bean Pasta Salad
Ingredients
  • 1 (12-oz) pkg penne pasta
  • ½ cup olive-oil mayonnaise
  • ½ cup sour cream
  • 1 to 2 Tbsp dried parsley
  • 2 Tbsp lemon juice
  • 2 (12-oz) cans chunk light tuna in water, drained
  • 1 (15-oz) can cannellini beans, drained and rinsed
  • 2 stalks celery, chopped
Steps
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