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Peanut Blossom Cookie
Ingredients
  • 2 ¾ cups ( 391 g) all-purpose flour
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • 1 cup roasted salted peanuts
  • 1 cup ( 227 g) butter, softened but still cool
  • ¾ cup ( 159 g) packed dark brown sugar
  • ¾ cup ( 159 g) granulated sugar
  • 1 cup ( 255 g) creamy peanut butter
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 to 2 bags of Hershey's Chocolate Kisses, any variety, wrappers removed
Steps
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