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Ingredients
  • subheading: Caramel Peaches:
  • Unsalted butter, at room temperature, for the pan
  • ⅔ cup sugar
  • 1 tablespoon light corn syrup
  • 6 whole allspice berries, optional
  • 3 large ripe peaches (about 1 pound)
  • 2 to 3 tablespoons bourbon, optional
  • subheading: Cake:
  • ¾ cup all-purpose flour
  • ½ cup finely ground white cornmeal
  • ½ teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon fine salt
  • 1 stick (8 tablespoons) unsalted butter, at room temperature
  • ⅔ cup sugar
  • 2 large eggs, at room temperature
  • ½ cup sour cream, at room temperature
  • Vanilla ice cream or whipped cream, for serving, optional
Steps
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