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Ingredients
  • SERVINGS: 12 to 16 servings
  • subheading: Already registered? Log in here.:
  • subheading: Ingredients:
  • 1 spiral cut ham 9 to 12 pounds or half ham (5 to 7 pounds)
  • 1 (750-ml) bottle dry white wine such as Pinot Grigio or Sauvignon blanc
  • 1 recipe Easy Brown Sugar Ham Glaze or glaze of choice
Steps
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