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Ingredients
  • 16 slices of White Bread, crusts removed
  • 4 cups of Ham, cubed
  • 16 oz Sharp Cheddar Cheese, sliced into ¼ inch thick pieces
  • 6 Large Eggs
  • ½ teaspoon Salt
  • ½ teaspoon Pepper
  • ½ tablespoon Seasoning Salt
  • 1 tablespoon Onion Powder
  • 3 cups Whole Milk
  • ½ cup Salted Butter, melted
  • 2 cups Cornflakes, crushed
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