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Ingredients
  • Cake Flour- 2 cups. Make sure that your cake flour has no added sugar in it. You can optionally use 1 ¾ cup of All Purpose flour sifted together with ¼ cup of cornstarch.
  • Baking Powder- 2 teaspoons.
  • Salt- ½ teaspoon.
  • Butter- ½ cup + 1 tablespoon softened.
  • Sugar Alternative- equivalent to 1 cup of sugar. For best results please use a granular product that is 1:1 with sugar in volume.
  • Eggs- 3.
  • Vanilla Extract- 2 teaspoons.
  • Milk or creme- ¾ cup + 1 tablespoon. We will add this divided.
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