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Chez Panisse Brine Brings Out the Best
Ingredients
  • subheading: Heat to dissolve & chill:
  • ½ gallon water
  • 2c salt
  • 1c sugar
  • 2 gallons water
  • 2 bay leaves, torn into pieces
  • 1 bunch fresh thyme, or 4 tablespoons dried
  • 1 whole head of garlic, cloves separated and peeled
  • subheading: Article continues below this ad:
  • 5 whole allspice berries, crushed
  • 4 juniper berries, smashed
Note: Ingredients may have been altered from the original.
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