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Coconut Tres Leches Sheet Cake
Ingredients
  • 1 cup (about 4 ¼ oz.) all-purpose flour
  • 1 ½ teaspoon baking powder
  • ¼ teaspoon kosher salt
  • 5 large eggs, separated
  • 1 cup plus 3 Tbsp. granulated sugar, divided
  • ½ teaspoon coconut extract
  • 1 (13.5-oz.) can coconut milk, divided
  • 1 (14-oz.) can sweetened condensed milk
  • 2 ¼ cups heavy cream, divided
  • 2 tablespoons coconut liqueur
  • Shredded coconut, toasted
  • Lime peel strips
Steps
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