https://www.copymethat.com/r/O0cAM7yGx/brioche-buns/
7614475
b7O1NOj
O0cAM7yGx
2024-05-19 14:43:38
Brioche Buns
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Ingredients
- 4 ½ teaspoons active dry yeast (from two ¼-ounce packets)
- ½ cup warm water (105 to 110 degrees), plus a splash of tap water for the egg wash
- 3 tablespoons warm milk (105 to 110 degrees)
- 3 tablespoons sugar
- 4 large eggs, plus 1 large egg for the egg wash
- 3 cups plus 3 tablespoons bread flour, plus more for the work surface
- 2 teaspoons kosher salt
- 10 tablespoons (1 stick plus 2 tablespoons) unsalted butter, at room temperature
- Canola oil, for greasing the bowl
- ⅓ cup sesame seeds, for garnish (optional)
Steps
Directions at washingtonpost.com
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