https://www.copymethat.com/r/Nyub2tCt9/mexican-tortilla-casserole/
7579777
oVNRdoA
Nyub2tCt9
2024-05-19 13:15:17
Mexican Tortilla Casserole
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Ingredients
- 1 tablespoon extra virgin olive oil
- 1 large yellow onion, chopped
- 1 medium garlic clove, minced
- 1 teaspoon ground cumin
- 1½ teaspoons chili powder
- 1 can (14 ounces) fire roasted diced tomatoes, drained, ¼ cup juice reserved
- ¼ cup tomato paste
- 2 cans (15.5 ounces) black or pinto beans (or a mix), drained
- 1½ cups frozen corn
- 3 cups coarsely chopped spinach
- Salt and ground black pepper
- 8 corn tortillas
- 2 cups (8 ounces) Monterey Jack or cheddar cheese (I used both)
- Optional toppings: chopped fresh cilantro, chopped fresh jalapeño, sour cream, salsa
Steps
Directions at savorysimple.net
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