https://www.copymethat.com/r/NyPvEpQmK/slow-cooker-spaghetti-meatballs/
47769358
CxQaSNu
NyPvEpQmK
2024-04-24 05:32:30
Slow Cooker Spaghetti & Meatballs
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Ingredients
- 1 cup seasoned bread crumbs
- 2 tablespoons grated Parmesan and Romano cheese blend
- 1 teaspoon pepper
- ½ teaspoon salt
- 2 large eggs, lightly beaten
- 2 pounds ground beef
- subheading: SAUCE:
- 1 large onion, finely chopped
- 1 medium green pepper, finely chopped
- 3 cans (15 ounces each) tomato sauce
- 2 cans (14-½ ounces each) diced tomatoes, undrained
- 1 can (6 ounces) tomato paste
- 6 garlic cloves, minced
- 2 bay leaves
- 1 teaspoon each dried basil, oregano and parsley flakes
- 1 teaspoon salt
- ½ teaspoon pepper
- ¼ teaspoon crushed red pepper flakes
- Hot cooked spaghetti
Steps
Directions at tasteofhome.com
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