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Strawberry Pretzel Salad
Ingredients
  • subheading: Pretzel Crust:
  • 2 cups crushed pretzels
  • ¾ cup butter melted
  • 3 tablespoons sugar
  • subheading: Cream Cheese Filling:
  • 8 ounces cream cheese softened
  • ¾ cup sugar
  • 8 ounces Cool Whip defrosted
  • subheading: Strawberry Topping:
  • 6 ounces Strawberry Jell-O
  • 2 cups boiling water
  • 4 cups sliced strawberries
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