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Sheet Pan Halloumi
Ingredients
  • 1 (about 8.8-ounce) package halloumi
  • 1 pound summer squash (about 2 medium)
  • ½ medium red onion
  • 4 cloves garlic
  • 1 preserved lemon
  • 1 pint grape or cherry tomatoes (about 11 ounces)
  • 2 tablespoons olive oil
  • ½ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
  • ¼ teaspoon red pepper flakes
  • 8 sprigs fresh mint
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