Canning - Chili Con Carne - Pressure Canning ● Serves 32 Pints

schneiderpeeps.com

KemiZ

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subheading: 32 Pints:

6 lbs hamburger meat

2 lbs dried beans

3 onions

1 head garlic

5 quarts canned tomatoes (or 10 lbs chopped fresh tomatoes)

6 tbsp chili powder

4 tbsp cumin

2 tsp pepper

3 tsp salt

subheading: 16 Pints:

3 lb. hamburger meat

1 lb. dried beans

1 ½ onions

½ head garlic

2 ½ quarts canned tomatoes (or 5 lbs chopped fresh tomatoes)

3 Tbs chili powder

2 Tbs cumin

1 tsp pepper

1 ½ tsp salt

Note: Ingredients may have been altered from the original.

Directions at schneiderpeeps.com

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