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Ingredients
  • ½ cup sugar (100 grams)
  • 2 overripe bananas , divided
  • 6 tablespoons butter , melted
  • 1 large egg
  • ½ teaspoon vanilla extract
  • 1 cup all purpose flour (148 grams)
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
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