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Chickpea Chocolate Pudding
Ingredients
  • 200 g cooked chickpeas well-drained and peeled
  • 50 g chunky peanut butter
  • 1 frozen banana
  • 150 ml rice milk
  • 30 g cacao powder
  • 3-4 tablespoons date syrup
  • gingerbread spice mix (to taste) optional
Steps
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