https://www.copymethat.com/r/Nr8EPWgCK/japanese-chicken-curry-over-rice/
93298454
20qEwP0
Nr8EPWgCK
2024-05-17 11:00:03
Japanese Chicken Curry over Rice
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If you've never enjoyed Japanese curry before, it's actually more a rich gravy than a traditional curry. It goes perfect with veggies and rice!
Smarts: A lot of families opt for pre-made curry cubes, but it's so easy to make your own! Just some butter, flour, and spices!
Smarts: A lot of families opt for pre-made curry cubes, but it's so easy to make your own! Just some butter, flour, and spices!
Ingredients
- subheading: Japanese Chicken Curry Over Rice:
- Chicken breasts, boneless & skinless - 1 lb, chopped
- Rice, any type (makes enough for two nights) - 1 ½ cups
- Onions - 1, sliced
- Garlic - 2 cloves, minced
- Ginger - ½ inch, grated
- Carrots - 3, chopped
- Apples, any red-skinned type - 1, grated
- Green onions - 2 stalks, chopped
- Potatoes, russet - 2, chopped
- Cooking oil - 1 Tbsp
- Chicken stock - 2 ½ cups
- Honey - 1 ½ Tbsp
- Soy sauce, low-sodium - 2 Tbsp
- Ketchup - 1 Tbsp
- subheading: Japanese Curry Roux:
- Butter - 2 Tbsp
- Flour - 3 Tbsp
- Curry powder - 2 tsp
- Garam masala - 2 tsp
- Cayenne pepper (opt) - ¼ tsp
- Chicken stock - ½ cup
Steps
Directions at mealplans.cooksmarts.com
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