Cheesy Sausage Wonton Bites

melskitchencafe.com

Katie

24 wonton wrappers

12 to 16 ounces pork or chicken sausage

½ cup small diced green bell pepper, about half of a large bell pepper

1 cup shredded medium or sharp cheddar cheese

1 ½ cups shredded Monterey Jack cheese

1 cup ranch or blue cheese dressing

Directions at melskitchencafe.com

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