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Ingredients
  • 1 cup Premium Gold Gluten Free Flour
  • 1 cup cornmeal
  • 1 tbsp baking powder
  • ½ tsp salt
  • ½ tsp ground cumin
  • ¼ cup sugar
  • ¼ cup butter, melted & cooled
  • 2 eggs
  • 1 cup milk
  • 2 ears corn, kernels removed
  • 2 jalapeños, minced
  • 1 cup cheddar cheese, shredded
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