Golden Crispy Cauliflower Bites

Wife, Mom, Grandma, and a gal that loves to cook for friends and family. Graduated from USF, worked at U of F College of Medicine, Women's hospital, then CFO in our small business, before moving on to full time ministry Upon "semi-retirement", I rediscovered my love for cooking, writing, music, and fishing. We love to travel and discover new dishes and flavors all over the world. Craziest thing I have eaten?....fried scorpion!

1 kg cauliflower

150 g panko breadcrumbs

1 clove of garlic, minced

100 g flour

3 eggs

5 tablespoons olive oil

1 teaspoon Italian herbs

A handful of parsley, chopped

100 g Parmesan cheese, grated

A pinch of salt

Black pepper, to taste

subheading: Sauce (optional):

200 g sour cream

100 g yogurt

A handful of parsley, chopped

Salt, to taste

Pepper, to taste

A squeeze of lemon juice

Directions at knedir.com

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