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Italian Broccoli (Spicy Garlic Broccoli Recipe)
Ingredients
  • 1 ¼ pounds broccoli cut into florets (about 5 to 6 cups of florets)
  • Water
  • ½ teaspoon salt
  • 6 tablespoons extra-virgin olive oil divided
  • 1 large clove garlic minced
  • ¼ teaspoon crushed red pepper flakes more or less to taste
Steps
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