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Instant Pot Creamy Pumpkin Maple Oatmeal {Gluten-Free, Dairy-Free}
Ingredients
  • 2 cups gluten-free steel cut oats
  • 13.5 oz can coconut milk regular or light
  • 2 ¼ cups water
  • ½ teaspoon salt
  • 1 teaspoon vanilla
  • ⅓ cup pumpkin
  • 2 to 3 tablespoons maple syrup
  • 2 to 3 tablespoon brown sugar or coconut sugar
  • ½ teaspoon cinnamon
  • toasted chopped pecans for serving (optional)
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