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Easy Skillet Butternut Squash Lasagna
Ingredients
  • 1 box dry lasagna noodles (broken into 2 inch pieces)
  • ½ pound ground Italian chicken sausage (optional)
  • ¼ cup extra virgin olive oil
  • 3 tablespoons salted butter
  • 2 to 3 cups butternut squash, cubed
  • 2 shallots chopped
  • 3 cloves garlic chopped
  • 2 tablespoons fresh thyme
  • 1 tablespoon fresh chopped sage
  • ⅛ teaspoon cinnamon
  • ⅛ teaspoon nutmeg
  • kosher salt and black pepper
  • chili flakes
  • ⅓ cup vodka
  • 1 ½ cups heavy cream or milk
  • ½ cup grated Parmesan cheese
  • 2 cups Italian cheese, shredded
  • 8 slices prosciutto (optional)
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