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Ingredients
  • 3 whole carrots thinly sliced into ribbons
  • ¼ cup of fresh cilantro chopped
  • ¼ cup peanuts chopped
  • 2 tsp soy sauce
  • ½ tbsp toasted sesame oil
  • ½ tbsp maple syrup or sweetener of choice Other options include agave syrup, honey, monkfruit sweetener, or simply sugar.
  • 1 tbsp rice vinegar: You can substitute with mirin or plain vinegar
  • 1 minced garlic clove: Mince finely using a knife garlic press, or simply grate it in.
  • 1 tsp hemp seeds *optional
  • 1 tsp toasted sesame seeds brown or black sesame seeds
  • Salt and pepper to taste
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