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Chicken Caesar Pasta Salad
Ingredients
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  • 8 ounces DeLallo Biodynamic Whole-Wheat Fusilli Pasta
  • 12 ounces chicken breast - cooked and cut into bite-size pieces (about 1 very large or 2 small/medium breasts; see my easy method for cooking it here!)*
  • 1 romaine lettuce heart - chopped (about 8 ounces)
  • 1 pint cherry tomatoes - or grape tomatoes, halved
  • ¾ cup croutons
  • ⅓ cup freshly grated Parmesan cheese
  • 1 batch  Homemade Caesar Dressing
Steps
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