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Ingredients
  • 1 cup heavy cream
  • ½ cup whole milk
  • ½ cup Mott’s®️ Apple Cider
  • 1 teaspoon vanilla extract
  • ⅓ cup light brown sugar
  • 1 teaspoon ¼ teaspoon ground cinnamon, divided
  • Pinch of ground nutmeg
  • Pinch of ground allspice
  • Pinch of ground cloves
  • 2 teaspoons orange zest
  • ½ tablespoon butter, for topping
  • ½ cup granny smith apple, peeled, cored, diced, for topping
  • subheading: UTENSILS:
  • Large Bowl
  • Whisk
  • Small Saucepan
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