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Quick Ravioli & Spinach Soup
Ingredients
  • 2 cartons (32 ounces each) chicken broth
  • ΒΌ teaspoon onion powder
  • Dash pepper
  • 1 package (9 ounces) refrigerated small cheese ravioli
  • 4 cups coarsely chopped fresh spinach (about 4 ounces)
  • 3 cups shredded cooked chicken
  • Grated Parmesan cheese, optional
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