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Linguine with Clam Sauce
Ingredients
  • 1 (16 ounce) package linguini pasta
  • 2 (6.5 ounce) cans minced clams, with juice
  • ½ cup vegetable oil
  • ¼ cup butter
  • 1 tablespoon dried parsley
  • ¼ tablespoon dried basil
  • ½ teaspoon minced garlic
  • ground black pepper to taste
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