https://www.copymethat.com/r/Nh2pvdc8y/vietnamese-vermicelli-noodle-bowl-with-g/
102627110
OibcU3F
Nh2pvdc8y
2024-05-16 12:40:15
Vietnamese Vermicelli Noodle Bowl with Grilled Pork
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Ingredients
- subheading: Grilled Pork:
- 2 lbs pork shoulder
- ½ cup brown sugar
- 2 tbsp fish sauce
- ½ tbsp soy sauce
- 3 to 4 cloves garlic
- 1 tbsp shallots
- ~2 inch lemongrass bottom white part
- 3 tbsp vegetable oil
- subheading: Noodles:
- 7 to 8 oz dried rice vermicelli noodles
- subheading: Vegetables and Garnishes:
- 1 ½ cups cucumber shredded
- 1 ½ cups carrots shredded
- ½ cup rice vinegar
- ½ cup hot water
- ¼ cup sugar
- A few leaves lettuce
- A handful cilantro
- A handful mint leaves
- ½ cup peanuts chopped
- 1 fresh lime
- subheading: Sauce (Nuoc Cham):
- ½ cup hot water
- 3 tbsp sugar
- 2 tbsp fish sauce
- 2 to 3 tbsp freshly squeezed lime juice or to taste
- ¼ tsp red pepper flakes or to taste
Steps
Directions at joyousapron.com
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