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Ingredients
  • 3.5 oz. extra firm tofu, pressed *
  • 1 lb. frozen spinach *
  • 1 cup yellow onions, fine dice
  • 2 Tablespoons minced garlic
  • 2 Tablespoons nutritional yeast
  • 2 Tablespoons low-sodium vegetable broth *
  • 1 Tablespoon lemon juice (+/-)
  • 1 Tablespoon tahini *
  • 1 teaspoon ume plum vinegar *
  • subheading: Sauce Spice/Herb Ingredients:
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 2 Tablespoons dried minced onions
  • ½ teaspoon dried dill weed
  • ½ teaspoon dried mint
  • ½  to  1 ¼ teaspoons sea salt *
  • Pinch nutmeg
  • Pinch black pepper
  • subheading: Other Ingredients:
  • 8 almond flour tortilla shells *
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