https://www.copymethat.com/r/NgXAnjpa2/pasta-bolognese/
14921825
qzwXziE
NgXAnjpa2
2024-05-05 17:33:18
Pasta Bolognese
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Ingredients
- ¼ cup extra-virgin olive oil
- 1 medium onion, finely diced
- 1 medium carrot, finely diced
- 1 medium celery rib, finely diced
- 2 ounces thickly sliced pancetta, finely diced
- ½ pound ground beef
- ½ pound ground veal
- ¼ pound ground pork
- 2 large garlic cloves, chopped
- ¾ cup dry white wine
- One 28-ounce can peeled Italian tomatoes-seeded and finely chopped, juices reserved
- 1 cup chicken stock or canned low-sodium broth
- ½ teaspoon dried thyme
- 1 bay leaf
- Salt and freshly ground pepper
- ¼ cup heavy cream
- 2 pounds penne rigate
- Freshly grated Parmesan, for serving
Steps
Directions at foodandwine.com
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