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Vietnamese Grilled Pork
Ingredients
  • 1 ½ pounds pork shoulder or boneless pork chops, cut into 2 to 3-inch pieces
  • 3 stalks lemongrass, roughly chopped
  • 2 shallots, roughly chopped
  • 3 cloves garlic
  • ¼ cup brown sugar
  • ¼ cup fish sauce
  • 2 tablespoons lime juice (juice from 1 lime)
  • 2 tablespoons vegetable oil
  • Cook Mode Prevent your screen from going dark
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