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Ingredients
  • 1&½ cup warm water 375g (may need more or less)
  • 4 cups Fresh Milled Hard Flour 480g I milled half hard white & half hard red -2&⅔ cups of the wheat berries total
  • ¼ cup honey 85g
  • 2 TBSP melted butter 28g
  • 1&½ tsp salt
  • 2 tsp instant yeast
  • 1 cup rolled oats 81g
  • subheading: For The Topping:
  • 1 egg
  • 1 tsp water
  • ¼ cup rolled oats 20g
Steps
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