https://www.copymethat.com/r/NfDVg1NDb/anchovy-carbonara/
127402236
ag1N9gV
NfDVg1NDb
2024-04-27 05:39:51
Anchovy Carbonara
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Ingredients
- 3 tablespoons olive oil, divided
- 3 tablespoons panko breadcrumbs
- 1 medium lemon
- 1 tablespoon dried parsley flakes, or 1 tablespoon finely chopped fresh parsley leaves
- 1 ounce Pecorino Romano cheese (½ cup finely grated)
- 5 large egg yolks
- 1 teaspoon kosher salt, plus more for the pasta water
- ¼ teaspoon freshly ground black pepper
- 4 cloves garlic
- 1 (2-ounce) can anchovy fillets (do not drain)
- 1 teaspoon red pepper flakes
- 1 pound dried long pasta, such as linguine or spaghetti
Steps
Directions at thekitchn.com
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