Vegan Carne Asada Tacos (Gluten-Free)

sweetsimplevegan.com

SassyKassay

1 bag (8 ounces) Butler’s Soy Curls

4 cups vegan “beef broth” (we used this one)

2 cups fresh cilantro, chopped

1 cup freshly squeezed orange juice rinds

1 red onion, thinly sliced into rings

8 garlic cloves, minced

Juice of 4 limes

5 tablespoons tamari (or soy sauce if not gluten-free)

2 tablespoons apple cider vinegar (or white vinegar)

1 teaspoon cumin

1 teaspoon chili powder

⅓ teaspoon black pepper

Optional: 2 jalapeños, seeded and diced

1 tablespoon olive or avocado oil

subheading: Serve with:

10 corn tortillas

1 cup white onion, diced

½ cup cilantro, diced

10 Lime wedges (about 2 limes)

Equipment

Large cast-iron skillet

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Directions at sweetsimplevegan.com

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